House of Food Culture is a proposal by COBE promoted by Union Holding and NRE Denmark A/S in 2016. It is located in Copenhagen Denmark in an urban setting. Its scale is medium with a surface of 3.500 sqm. Key materials are concrete and wood.

House of Food Culture is a new building on the prominent avenue, Frederiksberg Allé, in Copenhagen. The tree-lined, Parisian inspired avenue, is one of the most significant historic avenues in the Danish capital. House of Food Culture will include food stalls, workshops and educational facilities and will be built on top of the entrance to one of the new stations on Copenhagen’s coming metro city ring. On top of the House of Food Culture, 5 townhouses including 30 housing units surrounds an intimate, green courtyard. With an estimated daily flow of 10,000 people, House of Food Culture will be one of the capital’s new central meeting places and a focal point for urban life.

2231-COB-CPH.DK-2016.19 — Posted in 2018 — Explore more projects on cultural and cultural center — Climate: oceanic / maritime and temperate — Coordinates: 55.6736464, 12.5361386 — Team: Dan Stubbergaard, Thomas Krarup, Sonia Bom, Steffen Ommundsen, Marine Pierson, Rasmus Hjortshøj, Anna Pieranska — Engineer: Arne Elkjær — Landscape: COBE — Views: 6.804